A classic fine wheat self-raising flour with a middle of the range protein content (9%) suitable for baking cakes, cookies, pastries amongst other things.
Meaning 'snow white' in Portuguese, Branca De Neve is a household name in Portugal, they are famed for their high quality flours and baking ingredients.
Storage:
Store in a cool dry place out of direct sunlight.
Ingredients:
WHEAT flour, raising agent (monocalcium phosphate, baking soda, and rice flour)
Allergens:
Gluten
