This bittersweet paprika is from carefully selected fresh handpicked red peppers grown in the ‘La Vera’ region, southern Spain. Owing to the knowledge and expertise handed down from one generation to the next, the long peppers are traditionally dehydrating over oak wood fire, in a slow process that can take up to 15 days. The dry peppers are then ground using traditional stone mills to form the paprika, preserving all the natural flavours. Pimentón de La Vera has D.O.P. status (Protected Denomination of Origin)
Storage: Store in a cool dry place. Ingredients: Bittersweet Paprika Powder (100%) Allergens: (none)
