A rich, smokey, spicy and punchy pate full of pork, paprika and chilli made in Staines-upon-Thames by friend of the Deli, Pat Dean.
Try stirred into our Radiatori pasta and finish with a few chilli flakes as a quick dish or spread into a grilled-cheese sandwich for an explosion of flavour.
Storage: Store in a cool dry place, once opened store refrigerated and consume within 3 days. Ingredients: Chorizo (39%) (Pork, Salt, Paprika, Dextrose, Garlic, Antioxidant (Sodium Ascorbate), Nutmeg, Preservative (Sodium Nitrite), Oregano), Sweet Pepper, Pork Mince, Smoked Paprika, Chilli, Sweet Paprika, Garlic, Salt, Pepper, Olive Oil. Allergens: None
